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Bitter Gourd with Salted Egg
Experience the unique pairing of bitter gourd and creamy salted egg that balances bitterness with rich and savoury goodness.
RM24.00Stir Fry Kai Lan
Vibrant and tender kai lan wok-tossed to perfection in a savoury stir-fry sauce.
RM19.00Braised Brocolli with Shiitake Mushroom
A fusion of tender green brocollis and earthy umami, slow-cooked to perfection.
RM26.50Buttermilk Fried Mushroom
Fried oyster mushrooms, topped with our all-time favourite buttermilk!
RM26.50Sweet & Sour Fried Mushroom
Fried oyster mushrooms, topped with our sweet & sour madras sauce.
RM23.00